www.food-safety-training.net
CATERING SERVICES
DSI can also provide a catering service for cafes, staff restaurants and outside events.
We have over 20 years experience in providing a quality, cost effective, profitable, customer
orientated service. All products are locally sourced and prepared, cooked and served to
minimise environmental impact. All food is prepared by highly qualified staff.
We can also train and assess delegates at NVQ levels 1, 2 and 3 in Food Preparation and Cookery.
FIRST AID
FOOD SAFETY
HEALTH AND SAFETY
PROFESSIONAL TRAINER COURSE
(Please allow a few minutes to download)
DSI is a HABC Approved Centre, No 10027, also a CIEH Approved Centre No 52443
Highfield Awarding Body for Compliance (HABC)
Having formed in 2008, Highfield Awarding Body for Compliance (HABC)
was established to provide qualifications in sectors where trainers and
corporate organizations have expressed a need for high levels of customer
service and quality. HABC has listened very carefully to these comments
and have produced an awarding body that will deliver on all fronts.
All of the accredited qualifications have been developed specifically for insertion
onto the Qualifications and Credit Framework (QCF), the new framework for
recognising and accrediting qualifications in England, Wales and Northern Ireland
with full support from the relevant Sector Skills Councils. They are therefore
relevant and fully cognisant with industry and regulatory standards as well as
being recognised by Environmental Health Practitioners, Auditors and other
Enforcement Officers. HABC is recognized by Ofqual, DCELLS and CCEA to
award accredited Levels 2 and 3 Food Safety in Catering and Levels 2 and 3
Health and Safety in the Workplace qualifications. Further qualifications are
being developed, namely Levels 2 and 3 Food Safety in Manufacturing qualifications.
There are also plans to develop HACCP for Food Manufacturing and First Aid
qualifications
in
2009.
HABC have deliberately concentrated on a select offering of compliance qualifications,
in which their team have in excess of 100 years experience. Specialising in this way
enables HABC to divert all their resources to the areas that matter, delivering a superior,
more
focused service
in
the process.
In order to develop its qualifications, HABC has utilised the services of some of the UK’s most
respected subject matter experts.
Furthermore, HABC will also have the expertise to accredit qualifications in countries outside
of
the UK.
Founded
in 1883, the Chartered Institute of Environmental Health (CIEH) is a
professional and
educational
body, dedicated to the promotion of environmental health and to encouraging the
highest
possible standards in the training and the work of environmental health
professionals.
The
Chartered Institute has approximately 9,500 members, most of whom work for local
authorities
in England, Wales and Northern Ireland. As well as providing services and
information
to its members, the Chartered Institute provides information to government
departments
and evidence to them on proposed legislation relevant to environmental health.
In
1993 the Chartered Institute became the World Health Organisation Collaborating
Centre for
Environmental Health Management in Europe.
DSI offers In-House and Open-Course training throughout the UK and the Republic of Ireland
At last, a Food Safety and Health and Safety training company which offers quality service, value for money and speedy results from friendly, reliable staff.
For full details of courses please click on "Courses" below.
Our Mission
DSI is one of the country’s foremost authorities
on providing the complete, Food Safety, Health and Safety, and
Professional Training course solutions, offering best value and quality
results. We
have over 20 years experience and are accredited by HABC, the CIEH and the RSPH.
We aim to get it right first time, every time and strive to
exceed customer expectations.
We are committed
to quality, integrity and excellence and it's our desire to be different
by being better.
Quality begins and ends with the customer and we always endeavour to
satisfy your needs through our dedication to service and excellence.
Company Profile
We are a company with over 20 years experience in the field of Training.
Contact Information
Director:
D J Summers MIH. Cert Ed.
- Telephone
- Postal address
- Electronic mail:
All enquiries:
Special Needs/English a second language:
HABC and CIEH allows oral examinations for delegates with learning difficulties, please inform DSI if you have any special training requirements.
Where English is not the delegate/s first language, HABC and CIEH provides examination papers in the following languages:
Level 2 Award in Food Safety in Catering:
Bangladeshi Bengali
Chinese Traditional
Chinese Simplified
French
Gujarati
Hindi
Italian
Polish
Portuguese
Spanish
Thai
Turkish
Urdu
Welsh
Level 2 Award in Food Safety in Manufacturing:
Lithuanian
Polish
Portuguese
Level 2 Award in Health and Safety in the Workplace:
Bangladeshi Bengali
Polish
Portuguese
Level 3 Award in Supervising Food Safety in Catering:
Chinese Traditional
Text books are also available in the following languages:
Level 1 Hygiene Sense, Hygiene Awareness:
Arabic, Bengali, Czech, French, German, Greek,
Kurdish, Polish, Portuguese, Punjabi, Spanish,
Swedish, Thai, Urdu.
Level 2 Food Safety Handbook:
Cantonese
Czech
Finish
Gujarati
Hindu
Polish
Swedish
Welsh
Level 2 Food Safety Question Book:
Finnish
German
Swedish
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